Winter Menu October – March
Date | Menu Week |
---|---|
February 5th | 2 |
12th | 3 |
26th | 1 |
March 4th | 2 |
11th | 3 |
18th | 1 |
25th | 2 |
Our summer menu runs from Easter to October half term and our winter menu runs from October half term until Easter. Lower school meals are free to all pupils. Upper school meals cost £2.40.
Children order their dinner menu choice in the mornings by choosing the appropriate coloured band: red for the meat, green for vegetarian and blue for jacket potato/roll. In this way no-one is disappointed when they arrive at the serving table.
Upper school children can register for a free school meal if parents are in receipt of certain benefits. All lower school pupils are entitled to a universal free school meal regardless of their family situation. However, if parents are in receipt of benefits, they may register for school to receive vital extra funding to support children’s learning. (Find out more about Pupil Premium funding.)
All food is produced using fresh organic ingredients and we have a strict NO NUTS policy.
Natasha’s Law
Find out more about it here:
People may be allergic or have intolerance to other ingredients, but only the 14 allergens are required to be declared as allergens by food law.
The 14 allergens are: celery, cereals containing gluten (such as barley and oats), crustaceans (such as prawns, crabs and lobsters), eggs, fish, lupin, milk, molluscs (such as mussels and oysters), mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites (if they are at a concentration of more than ten parts per million) and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).
If you are sending in cakes, please make sure the ingredients are clearly labelled.