Please discuss these choices with your child before they come to school, so they understand their options and are not disappointed at the serving table.
New menu starts 2nd November.
| MONDAY | TUESDAY | WEDNESDAY | THURSDAY | FRIDAY |
|---|---|---|---|---|
| Aloo Keema Curry (minced beef & potato) | Brunch Lunch (pork sausage & bacon) | Roast Chicken & Yorkshire Pudding | Chicken Tagine (Moroccan chicken casserole with cous cous & broccoli | Fish Fillet |
| Feta Cheese & Sweet Potato Enchilada | Veggie Brunch Lunch (two veggie sausages) | Hunter Style Quorn Fillet | Vegetarian Lentil Lasagne | Vegetable Chow Mein |
| Jacket Potato with Cheese, Beans or Tuna Mayo | Baguette filled with either Cheese, Ham or Tuna Mayo | Hot Pork Roll | Jacket Potato with Cheese or Tuna Mayo | Jacket Potato with Cheese |
| Wholegrain Rice Corn Cobb | Hash Brown Roasted Tomato Mushrooms | Roast Potatoes Broccoli Carrots | Mixed Salad | Chips Peas & Corn |
| Fruit Yoghurt | Chocolate Muffin | Heathy Fruit | Ice Lolly | Cookie |
| Menu Item | Peanuts | Tree Nuts* | Eggs | Sesame | Soya | Gluten** | Milk | Celery | Mustard | Fish | Molluscs | Crustacea | Sulphites | Lupin |
| MONDAY | ||||||||||||||
| Aloo Keema Curry | mc | mc | ||||||||||||
| Feta & Sweet Potato Enchilada | /w | / | ||||||||||||
| Grated Cheese | / | |||||||||||||
| Yoghurt | / | |||||||||||||
| Bread | / | /w | ||||||||||||
| TUESDAY | ||||||||||||||
| Pork Sausage | /w | / | ||||||||||||
| Vegan Sausage | /w | |||||||||||||
| Buttered Baguette | / | /w | / | |||||||||||
| Sliced Cheese | / | |||||||||||||
| Tuna Mayo | / | / | ||||||||||||
| Chocolate Muffin | / | / | /w | / | ||||||||||
| Yoghurt | /w | |||||||||||||
| Bread | / | /w | ||||||||||||
| WEDNESDAY | ||||||||||||||
| Yorkshire Pudding | / | /w | / | |||||||||||
| High Fibre Buttered Roll | mc | /w | / | |||||||||||
| High Fibre Unbuttered Roll | mc | /w | ||||||||||||
| Hunter Style Quorn Fillet | /w | / | ||||||||||||
| THURSDAY | ||||||||||||||
| Chicken Tagine | /w | mc | mc | / | ||||||||||
| Cous Cous | /w | |||||||||||||
| Vegetarian Lentil Lasagne | /w | / | ||||||||||||
| Buttered Baguette | /w | / | ||||||||||||
| Plain Baguette | /w | |||||||||||||
| Cheese | / | |||||||||||||
| Tuna Mayo | / | / | ||||||||||||
| FRIDAY | ||||||||||||||
| Three Oceans Fish Fillet | /w | / | ||||||||||||
| Vegetable Chow Mein with Egg Noodles | / | mc | /w | mc | ||||||||||
| Cheese | / | |||||||||||||
| Cookie | / | / | /w | / | ||||||||||
| Yoghurt | / | |||||||||||||
| Bread | / | /w | ||||||||||||
| Bubble Coated Fish Fillet | / |
* Identify species of tree nut – Almond, Hazelnut, Walnut, Cashew, Pecan, Brazil Nut, Pistachio Nut, Macadamia
**Gluten Key W- Wheat, O- Oats, B- Barley, R-Rye, S-Spelt, K-Kamut
MC-May Contain